Canadian Tea Masters Cup Winners Advance to the Global Competition

Canadian Tea Experts Cup Winners Advance to the International Competition

“For the Experts portion, competitions bring their own
The first event was coordinated by the Tea and Herbal Association of Canada (THAC). Eight contestants ready tea and blended multi-ingredient drinks featuring tea. Judges included Frank Weber, Pedro Villalon, Tao Wu, Shabnam Weber and Gail Gastelu. Kevin Gascoyne provided comment .
Camellia Sinensis
A Master competing within this category must demonstrate the art of preparing
multi-ingredient tea-based drinks by preparing and presenting to each member
of the judging panel two drinks.

  • Organizers’ Mix, beverage prepared using a java, in accordance with the conditions established by the organizer as well as using the required components, provided by the Organizer;
  • The Master’s Mix, a beverage prepared in line with the Master’s own recipe with no limitations, provided that the beverage and its preparation don’t violate these Rules and Regulations, or any other rules enforced by the contest organizers.
    Tea Mixology Rules

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Competition that tests tasting, pairing, tea and preparation mixology skills,
took place Sept. 22-23 in the Canadian Coffee & Tea Show in Toronto. Jean-Fran├žois Desaulniers and tea sommeliers Kate Kendall emerged victors.

Jean-Fran├žois Desaulniers, 34, attended a Tea Masters Cup in Melbourne,
Source: Herbal and Tea
So great by itself that it’s mainly its own master. And teacher. What I really like about tea is your intimate contact you have with it while. If you know that you may trust a quality tea that is fantastic, you can do whatever you would like to experiment with it and it’s going to be interesting. I really don’t like principles. I
really don’t like the’if-you-don’t-brew-your-tea-at-exacty-that-temperature-the-tea-is-ruined she said.

Kendall in Camellia
Sinensis, told Planet Tea News“I’m very excited (and shocked at the
same time!) I take this honor and I’ll do my best representing
Canada in Tea Preparation for the first time in the country’s history!

The 2018
finals took place Nov. 23-25, 2018 in Hue, Vietnam; the 2019 place is still to be declared.

She acknowledged having occasionally
He will now start intensive training. “I’m really
happy and grateful for having the chance to represent Canada in the TMC
finals,” he said. “It had been such a fantastic experience to compete not against but
side-by-side with people that are friends and colleagues in our tea industry.”

“I did not think I would compete
Because I did not find myself as a”tea master”. I don’t see
myself as such, obviously. I moved with the
idea of having fun drinking and preparing tea with a lot of tea passionates.
I was very impressed when I saw the contestants and I told me “wow,
everybody is so serious about it! And great!

Jean Francois Desaulniers, Canada Pros Cup Winner Tea Preparation (Photo credit: THAC)

Also the Organizer and masters portion’s portion.

Gear and product to get ready for the judges. Competitors are provided with
equipment and product by the judges one hour prior to judging,” said Weber.

Tea Preparation — Winner Kate Kendall


A Master must demonstrate the art of java preparation by brewing and presenting to each member of the panel two

  • The Organizers’ Tea, a beverage prepared from a single tea sample chosen from a fixed set of samples, the same for all competitions, revealed by the contest organizers prior to the start of the contest;
  • The Master’s Tea, a beverage prepared from some other tea chosen by the Master or from the collection of tea samples furnished by the competition organizers.

    Published at Tue, 01 Oct 2019 17:19:09 +0000

    Dismissed with all the passion and creativity presented,” she said.

    Tea Masters Cup (TMC) was launched by the Russian Tea and Coffee Association in 2013 and has rapidly expanded to 25 countries around the world. The contest attracts young, dynamic tea drinkers and the contest in Canada of this year was no exception, based on THAC President Shabnam Weber.

    Canada Tea Masters Cup, an international

    The finals, my purpose is to train that I assume,
    will be pretty high. Consistently with the objective of bringing something more to
    the world of tea,” he said.
    Weber explained the classes consist of two parts: the
    Destroyed great tea and then there are bounds,”Sometimes it’s not great
    and you drink it and perform some more,” she said.

    He said
    Winners will be sent to the International Tea Experts Cup contest.
    “The results were so exceptional, and the judges were all